Old Tyme Natural Casing Franks 12 oz

NO By-products No Fillers No Artificial Flavors

The six pack. Perfect for yourself and couple others. Heat them up and bite into that unmistakable natural-casing-snap and say hello to the mild, full-bodied flavor that comes from a blend of premium spices and cuts of beef and pork. Our most popular product for over 100 years, you simply can’t go wrong with an Old Tyme Beef & Pork Frank.

Ingredients

Nutrition

Ingredients

Beef and pork, water, corn syrup, contains 2% or less of salt, potassium lactate, flavorings (including extractives of paprika), dextrose, sodium diacetate, ascorbic acid (vitamin c), sodium nitrite, in a natural lamb casing.

Nutrition

6 servings per container
Serving Size1 Frank (56g)
Amount Per Serving
Calories160
% Daily Value*
Total Fat 14g 18%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 30mg 10%
Sodium 450mg 20%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Total Sugars 1g
Protein 7g
Iron 0.4mg 2%
Vitamin D 0mcg 0%
Calcium 8mg 0%
Potassium 269mg 6%
The % Daily Value (DV) tell you how much a nutrient in a serving of food contributes to a daily diet, 2,000 calories a day is used for general nutrition advice.

Nutrition

Nutrition

6 servings per container
Serving Size1 Frank (56g)
Amount Per Serving
Calories160
% Daily Value*
Total Fat 14g 18%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 30mg 10%
Sodium 450mg 20%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Total Sugars 1g
Protein 7g
Iron 0.4mg 2%
Vitamin D 0mcg 0%
Calcium 8mg 0%
Potassium 269mg 6%
The % Daily Value (DV) tell you how much a nutrient in a serving of food contributes to a daily diet, 2,000 calories a day is used for general nutrition advice.

Our Frankfurters are fully cooked. Just heat to 160ºF and enjoy!

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Grilling

Grill over medium heat, browning evenly on both sides. To preserve juices, use tongs and avoid piercing the casing. Serve on a grilled bun. For kids, cut frank lengthwise, then slice into small pieces before serving.

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Pan Fry

Use medium heat. Cook 6 - 8 minutes. Turn frequently to brown evenly. For kids, cut frank lengthwise, then slice into small pieces before serving.

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Stove Top

Bring water to a boil. Add frankfurters and reduce to a simmer. Heat 6 - 8 minutes. For kids, cut frank lengthwise, then slice into small pieces before serving.

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Microwave

Wrap frank in paper towel and microwave 25 - 30 seconds (ovens vary). Add 10 seconds for each additional frank. For kids, cut frank lengthwise, then slice into small pieces before serving.

Check out a few of our preferred methods: