Creamy Potato Soup with Bacon

bacon-wrapped hotdog

by Kayem Kitchen

“It's bacon from Kayem. With delicious new flavors of Small Batch Bacon from your favorite hot dog and the proud producer of the Fenway Frank. ”

Serves 8

Eight (8) Slices of your favorite Kayem Small Batch Bacon

Eight (8) Kayem Fenway Franks

Eight (8) Kayem Franks Buns 

  • Heat oven at 400° F
  • Line a cookie sheet with parchment paper
  • Wrap each Kayem Fenway Frank with a slice of Kayem Small Batch Bacon
  • Repeat this one slice per one hot dog
  • Bake 12 to 15 minutes
  • Remove from the oven
  • Pace each hot dog in a Kayem Franks Bun
  • Add your favorite condiment & ENJOY!