Creamy Potato Soup with Bacon

Sweet & Salty Bacon Pear Appetizer

by @fitstagram.michelle

β€œAn Easy Ultimate Party-Pleaser App: ⁠🍐πŸ₯“ Naturally bacon was top of my mind. Found this bacon from local @kayembrand with DOUBLE SMOKED in big letters - uh YES please.”

Sweet & Salty Bacon Pear Appetizer

Serves 4
Ingredients

1/3 package Kayem Double Smoked bacon

3 pears, sliced 1/4 inch thick

1 sprig rosemary

1/2 cup cream cheese

Sea salt to taste

1/3 cup craisins

2 tbsp honey

Directions
  • Preheat the oven to 400ΒΊF. Place pears on baking tray, and cook for 30 minutes.
  • Heat a pan on medium and cook bacon until lightly browned. Cut bacon in half, chopping one half into small bits and reserving the other for topping.
  • Allow pears to cool ~5 minutes before smearing with cream cheese. Top with bacon bits, rosemary, craisins and a sprinkle of sea salt. Finish with the reserved bacon halves and drizzle with honey. Serve and enjoy!