Creamy Potato Soup with Bacon

Bacon Wrapped Minis with Honey Mustard

“Guys, name your favorite appetizer! My new favorite is Bacon Wrapped Minis with Honey Mustard. I used @kayembrand’s new Double Smoked Bacon which is handcrafted and slow cooked in small batches.”

Bacon Wrapped Minis with Honey Mustard


1 package thick cut Kayem Double Smoked bacon

1 package Kayem beef minis

1 cup honey BBQ sauce

Honey mustard for serving (optional)

  • Preheat oven to 350ºF.
  • Cut each piece of bacon lengthwise into 2-3 thin strips.
  • Wrap each beef mini with a strip of Kayem bacon and tie a knot to secure.
  • Place bacon-wrapped minis on a parchment lined baking sheet. Bake for 30-35 minutes.
  • Once slightly cooled, spear each mini with a toothpick and dip in honey BBQ sauce. Serve with honey mustard and enjoy!