Hover to zoom

Touch to zoom

Premium Hamburger Buns 13.5 oz

NO By-products No Fillers No Artificial Flavors

You can’t make a great burger without a bun that’s worthy of it’s meaty decadence. Soft and fresh, our Premium Hamburger Buns are hearty enough to hold the mightiest burger piled high with toppings.

Ingredients

Nutrition

Ingredients

Unbleached enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, yeast, wheat gluten, soybean and/ or canola oil, contains 2% or less of the following: salt, cultured wheat flour, wheat starch, annatto and turmeric extracts, dough conditioners (sodium stearoyl lactylate, monoglycerides, ascorbic acid, enzymes), yeast nutrients (monocalcium phosphate, calcium sulfate, ammonium sulfate), calcium propionate (preservative), organic expeller pressed soy lecithin.

Nutrition

6 servings per container
Serving Size1 Bun (64g)
Amount Per Serving
Calories160
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 290mg 13%
Total Carbohydrate 30g 11%
Dietary Fiber 1g 4%
Total Sugars 3g
Protein 5g
Vitamin C 0%
Iron 4mg 20%
Vitamin A 0%
Vitamin D 0mcg 0%
Calcium 62mg 4%
Potassium 53mg 2%
The % Daily Value (DV) tell you how much a nutrient in a serving of food contributes to a daily diet, 2,000 calories a day is used for general nutrition advice.

Nutrition

Nutrition

6 servings per container
Serving Size1 Bun (64g)
Amount Per Serving
Calories160
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 290mg 13%
Total Carbohydrate 30g 11%
Dietary Fiber 1g 4%
Total Sugars 3g
Protein 5g
Vitamin C 0%
Iron 4mg 20%
Vitamin A 0%
Vitamin D 0mcg 0%
Calcium 62mg 4%
Potassium 53mg 2%
The % Daily Value (DV) tell you how much a nutrient in a serving of food contributes to a daily diet, 2,000 calories a day is used for general nutrition advice.

Behind every great burger is a great bun.

For a crispy, toasty bun, toss on the grill for approximately 30 seconds, or place cut-side down in a buttered skillet over medium heat for 1-2 minutes to get a crispy, golden brown finish.