Creamy Potato Soup with Bacon

Bacon Wrapped Hot Dog

byKayem Kitchen

“It's bacon from Kayem. With delicious new flavors of Small Batch Bacon from your favorite hot dog and the proud producer of the Fenway Frank. ”


Eight (8) Slices of your favorite Kayem Small Batch Bacon

Eight (8) Kayem Fenway Franks

Eight (8) Kayem Franks Buns 

  • Heat oven at 400° F
  • Line a cookie sheet with parchment paper
  • Wrap each Kayem Fenway Frank with a slice of Kayem Small Batch Bacon
  • Repeat this one slice per one hot dog
  • Bake 12 to 15 minutes
  • Remove from the oven
  • Pace each hot dog in a Kayem Franks Bun
  • Add your favorite condiment & ENJOY!