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Old Tyme Natural Casing Reds 2.5 lbs

NO By-products No Fillers No Artificial Flavors

Remarkably red and remarkably delicious, we had to make a bigger package for these traditionally New England franks. Made with premium cuts of beef and pork, these franks stand out for their mild, full bodied flavor and natural casing “snap” as much as they do for their vibrant color.

Ingredients

Nutrition

Ingredients

Beef and pork, water, corn syrup, contains 2% or less of salt, potassium lactate, flavorings (including extractives of paprika), dextrose, sodium diacetate, ascorbic acid (vitamin C), sodium nitrite, FD&C Red #40 and Red #3. In a natural lamb casing.

Nutrition

20 servings per container
Serving Size1 Frank (56g)
Amount Per Serving
Calories170
% Daily Value*
Total Fat 14g 18%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 30mg 10%
Sodium 450mg 20%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Total Sugars 1g
Protein 7g
Iron 0.4mg 2%
Vitamin D 0mcg 0%
Calcium 8mg 0%
Potassium 269mg 6%
The % Daily Value (DV) tell you how much a nutrient in a serving of food contributes to a daily diet, 2,000 calories a day is used for general nutrition advice.

Nutrition

Nutrition

20 servings per container
Serving Size1 Frank (56g)
Amount Per Serving
Calories170
% Daily Value*
Total Fat 14g 18%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 30mg 10%
Sodium 450mg 20%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Total Sugars 1g
Protein 7g
Iron 0.4mg 2%
Vitamin D 0mcg 0%
Calcium 8mg 0%
Potassium 269mg 6%
The % Daily Value (DV) tell you how much a nutrient in a serving of food contributes to a daily diet, 2,000 calories a day is used for general nutrition advice.

Our frankfurters are fully cooked. Just head to 160°F and enjoy!

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Grilling

Grill over medium heat, browning evenly on both sides. To preserve juices, use tongs and avoid piercing the casing. Serve on a grilled bun. For kids, cut frank lengthwise, then slice into small pieces before serving.

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Pan Fry

Use medium heat. Cook 6 - 8 minutes. Turn frequently to brown evenly. For kids, cut frank lengthwise, then slice into small pieces before serving.

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Stove Top

Bring water to a boil. Add frankfurters and reduce to a simmer. Heat 6 - 8 minutes. For kids, cut frank lengthwise, then slice into small pieces before serving.

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Microwave

Wrap frank in paper towel and microwave 25 - 30 seconds (ovens vary). Add 10 seconds for each additional frank. For kids, cut frank lengthwise, then slice into small pieces before serving.

Check out a few of our preferred methods: